SL28 Wilfredo Martinez González - Geisha - Natural (60-hour whole-cherry fermentation)
250g
$20.00 USD
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Variety: Geisha
SL28 Wilfredo Martinez González - Geisha - Natural (60-hour whole-cherry fermentation)
$20.00 USD
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Sierra Norte · 1,500m · Geisha · Natural (60h Fermentation) · Medium
Cultivated by Wilfrido Martínez in Santiago Atitlán, Oaxaca, this lot showcases the Geisha variety under an intensive natural post-harvest process.
The whole cherries undergo a controlled 60-hour whole-cherry fermentation prior to drying. This extended fruit contact deepens the cup's character beyond standard floral notes, yielding a distinctly vinous and juicy texture. Rich notes of cacao, molasses, and vanilla provide a heavy, comforting base, while vibrant layers of fresh cherry and plum bring bright fruit complexity to the foreground.
A bold, highly expressive expression of Oaxacan Geisha that bridges deep processing intensity with varietal elegance.
Producer: Wilfrido Martínez
Origin: Santiago Atitlán, Oaxaca
Region: Sierra Norte
Elevation: 1,500 maslVariety: Geisha
Process: Natural (60-hour whole-cherry fermentation)
Roast: Medium
Roaster: SL Tostaduría
CARE
To maintain your coffee fresh, we recommend storing it closed in it's bag. Proper storage, can effectively preserve the longevity of your coffee beans.
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